The Street Food Vendor is responsible for vending cooked or ready-to-eat food on mobile cart streets
Brief Job Description: The individual at work cooks or procures the ready-to-eat food, serves it in a safe way, runs the business, cleans the utensils and surroundings, disposes off waste and manages the business.
Job Role
Vending cooked or ready-to-eat food on mobile cart on streets
Minimum Educational Qualifications : Preferable primary education
Maximum Educational Qualifications : Not applicable
Minimum Job Entry Age : 18 Years
Experience : Not Applicable
Personal Attributes
The job requires the individual to be able to perform physical activities such as standing, pushing, bending, lifting, twisting and some heavy lifting. It also requires that the individual works in outdoor conditions during the day.