A Pickle Making Technician is responsible for preparing different types of pickles from various fruits and vegetables.
Brief Job Description: A Pickle Making Technician is responsible for preparation of all types of pickles from various fruits and vegetables through the process of washing, peeling, cutting/slicing, curing/brining, blending, filling, oil topping, packaging and storage.
Job Role
A Pickle Making Technician is responsible for preparing different types of pickles from various fruits and vegetables. This role is similar for processing all types of pickles in manual and machine operated units.
Minimum Educational Qualifications : Preferably Class 8
Maximum Educational Qualifications : Not applicable
Minimum Job Entry Age : 18 Years
Experience : 2-3 years in a pickle making unit
Personal Attributes
A Pickle Making Technician must have the ability to plan, organize, prioritize, calculate and handle pressure. The individual must possess reading, writing and communication skills. In addition, the individual must have stamina and professional hygiene.