Dietician Assistant – Healthcare (DA): The DA assists a registered dietician in planning, preparing and serving meals to patients with specific dietary and nutritional needs. The DA is also known as Dietetic Assistant or Dietary Assistant.
Brief Job Description: Some of the key responsibilities of the Dietician Assistant include diet preparation, diet regulations, food handling, safety and sanitary standards and certain administrative functions
Job Role
Prepare food, ensuring safe food handling, ensuring safety and hygiene of food and regulating diet under the supervision of a registered dietician
Minimum Educational Qualifications : Class XII in Science
Maximum Educational Qualifications : Not applicable
Minimum Job Entry Age : Not Applicable
Experience : Not Applicable
Personal Attributes
This job requires the individual to work in collaboration with dietician and other healthcare providers and deliver the health care services as suggested by them. The individual should be result oriented. The individual should also be able to demonstrate clinical skills, communication skills and ethical behaviour. The individual should be willing to work in wards or clinics in shifts